Author Details

Vieira, Adriana M., Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, MG, Brazil

  • Vol. 7, No. 5, Oct 2017 - Review
    Relationship Between the Consumption of Soy and Its Derivatives During Critical Periods of Development and in Adulthood and Endocrine-Metabolic Disorders
    Abstract  HTML  PDF
 

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Journal of Endocrinology and Metabolism, bimonthly, ISSN 1923-2861 (print), 1923-287X (online), published by Elmer Press Inc.                     
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